California Modern Cuisine
Greg A. Daniels, Executive Chef

Monday - Thursday

|

11am - 10pm

Friday

|

11am - 11pm

Saturday

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9am - 11pm

Sunday

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9am - 10pm

Social Hour Daily

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3pm - 7pm

Welcome to Margo's! We're serving California Modern cuisine and hyper-seasonal menus crafted by our Executive Chef Greg A. Daniels, former Executive Chef of Salt Air in Venice and Sous Chef at Jean Georges Vongerichten's Perry St in NYC's west village. Thank you for choosing Margo's. Enjoy.

General Manager
matt@onthevergehospitality.com

Press Inquiries
matt@onthevergehospitality.com

Parking
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